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Seafood Night

Seafood NighSeafood Night

Wednesday 7th February.

Mussels cooked in a sweet chilli cream sauce and served with toasted bread.
Whitebait topped with paprika and served with a garlic mayonnaise.
Beer battered king prawns in a sweet chilli sauce.
House salad dressed with a tomato salsa. 

All for only £9.50 per person.