October Sunday Lunch


Home-Made Soup of the Day served with
Bloomsbury Bakery's freshly baked bread £4.95 (V)

Belly Pork Bites deep fried belly pork bites tossed in a Jack
Daniel's glaze and served with a sweet chilli mayonnaise £6.95

Panéed Duck Leg confit duck leg coated in breadcrumbs
served with a tomato chutney and topped with pea shoots £6.95

Baked Mini Camembert served with a sweet
red onion marmalade and warm bread £6.95 (V)

 Beer Battered King Prawns served in a beer batter
with a sweet chilli sauce and fresh watercress £6.95

 Steamed Mussels cooked in a white wine and garlic cream and served
with Bloomsbury Bakery's freshly baked bread small £5.95 / large £10.75



Sirloin of Beef £12.95
Roast of the day - See Our Specials Board

Duo of Roasts - See Our Specials Board
(both roasts! - sirloin of beef and roast of the day)

all served with home-made Yorkshire pudding,
roast potatoes, baby vegetables and cauliflower cheese

Smoked Cod Loin served on a bed of sweet potato and
Mediterranean vegetables finished with a pesto dressing £13.95
Spinach and Ricotta Tortellini cooked in a basil and
parmesan tomato sauce served with olives and artichokes £14.95 (V)


Sticky Toffee Pudding served with a
butterscotch sauce and ice cream £6.95

Salted Caramel and Vanilla Cheesecake
served with honeycomb ice cream £6.95
Raspberry & White Chocolate Roulade rolled meringue filled with fresh
cream, raspberry jam and white chocolate served with strawberry ice cream £5.95
Caramel Apple Cobbler topped with vanilla
ice cream and served with custard £6.95

Trio of Ice Cream served
with a fruit compote £5.95

Selection of Cheeses with a sweet onion
marmalade, celery and crackers £7.95

If you have any allergies or dietary requirements, please speak to a member of staff
Please be aware that our frying oil does contain soya