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December Take Away Menu

Starters

Chicken Liver Parfait served with a sweet red onion
marmalade and Bloomsbury Bakery's warm bread £6.95

Breaded Brie served with a cranberry 
puree and sundried tomatoes £6.95

Tollemache Arms Prawn Cocktail prawns topped with a tangy
Marie Rose sauce and sprinkled with smoked paprika served on a bed
of baby gem lettuce with a wedge of lemon and warm crusty bread £6.95

 Vegetable Spring Rolls topped with sesame
seeds and served with a hoisin dip £6.95 (V)

Mains

Pan Fried Gammon Steak topped with
two flipped eggs and served with chips £10.95

Beer Battered Haddock with minted mushy or
garden peas, chips and home-made tartare sauce £12.95

Tollemache Burger home-made with a sweet red onion marmalade,
melted brie and chips served with a home-made burger sauce £11.95

Wholetail Scampi served with home-made tartare sauce and chips £9.95

Beef and Ale Pie shortcrust pie served with a choice of chips or smoked bacon
and cabbage mashed potatoes, a red wine gravy and baby vegetables £11.95

Cheese and Onion Pie served with a vegetarian
gravy, baby vegetables and chips £11.95 (V)

Sides

Onion Rings: £2.00
Chips £2.75
Cajun Fries £2.95
Cheesy Chips £3.25
Side Salad £2.50

Sandwiches & Paninis

Sandwiches £6.50
Paninis £6.95
(served Tuesday to Friday 12pm to 3pm and Saturday 12pm to 6pm)
each served on fresh Bloomsbury Bakery's bread with chips

Please ask a member of staff to see our sandwich selection board of the day

Desserts

Tollemache Arms Fruit Pudding 
served with a brandy sauce £6.95

Cookies and Cream Cheesecake
served on it's own £6.95

Apple Tart Tatin topped with
cinnamon and served with pouring cream £6.95

Mince Pie Brownie
served on it's own £6.95

Selection of Cheeses with sweet onion
marmalade, celery and crackers £7.95

If you have any allergies or dietary requirements, please speak to a member of staff
Please be aware that our frying oil does contain soya