March Pensioners' Menu

Served every Thursday lunchtime from 12-3pm

One Course: £7.00    |    Two Courses: £12.00

Starters

Soup of the Day (V)
with Bloomsbury Bakery's freshly baked bread

Belly Pork Bites
crispy belly pork bites tossed in honey
and served with a sweet chilli mayonnaise

Prawn Marie Rose
cold water prawns on a bed of baby gem lettuce topped
with a tangy Marie Rose sauce and finished with smoked paprika

 Mains

Beer Battered Cod
with minted mushy peas, chips and tartare sauce

Wholetail Scampi
with home-made tartare sauce and served with chips

Pan Fried Gammon Steak
topped with a fried egg and served with chips

Bourbon and Honey Glazed Brisket
slow cooked and served with soured cream
and chive mash potato and baby vegetables

Dessert

Tangy Lemon Tart
served with a lemon sorbet

Spotted Dick Roly Poly
served with a vanilla custard

Trio of Ice Cream
served with a fruit compote

If you have any allergies or dietary requirements, please speak to a member of staff
Please be aware that our frying oil does contain soya