August Take Away Menu

Served Tuesday to Saturday 12-2pm, 6-9pm.


Main Courses

Fish & Chips £8.25

Whole tail Scampi & Chips £8.25

Local Pork Sausages with Mash, Onion Gravy £7.95

Chefs Curry of the Day with Rice & Chips £9.50

Beef Burger & Chips £7.95

Chicken Burger & Chips £7.95

Focaccia Bread Pizza, Meat Feast or Pineapple & Ham £8.50

Potato Gnocchi with Tomato and Basil Sauce, Garlic Bread £7.95


Sandwiches

All Sandwiches are served with chips on your choice of white of wholemeal bread.

Cheddar & Pickle £5.50

Tuna Mayonnaise £5.50

Roast Ham Salad £5.50


Sides

Onion Rings £2.50

Chips £2.50

Cheesy Chips £3.25

Garlic Bread £2.50